{"id":98,"date":"2021-05-16T12:00:49","date_gmt":"2021-05-16T15:00:49","guid":{"rendered":"https:\/\/pos.uel.br\/cienciaalimentos\/?page_id=98"},"modified":"2025-05-09T16:49:26","modified_gmt":"2025-05-09T19:49:26","slug":"publicacoes","status":"publish","type":"page","link":"https:\/\/pos.uel.br\/cienciaalimentos\/publicacoes\/","title":{"rendered":"Disserta\u00e7\u00f5es, Teses e Produ\u00e7\u00f5es"},"content":{"rendered":"\n<p><strong>Disserta\u00e7\u00f5es <\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><a href=\"https:\/\/repositorio.uel.br\/collections\/dde3c021-8d27-4fc5-9a2a-f70140735f88\">Acesso pela Biblioteca da UEL<\/a><\/p>\n\n\n\n<p><strong>Teses<\/strong><\/p>\n\n\n\n<p><a href=\"https:\/\/repositorio.uel.br\/collections\/1b67e505-65b9-49f9-8991-13073b6b7d10\">Acesso pela Biblioteca da UEL<\/a><\/p>\n\n\n\n<p><strong>Produ\u00e7\u00f5es Docentes e Discentes<\/strong><\/p>\n\n\n\n<p><strong>Para consultar as publica\u00e7\u00f5es geradas no PPG-Ci\u00eancia de Alimentos verifique o Lattes,&nbsp;Research ID, Google, ORCID ou Scopus&nbsp;dos docentes do Programa,&nbsp;<a href=\"https:\/\/pos.uel.br\/cienciaalimentos\/corpo-docente\/\">clicando aqui<\/a>.<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\" \/>\n","protected":false},"excerpt":{"rendered":"<p>Disserta\u00e7\u00f5es Acesso pela Biblioteca da UEL Teses Acesso pela Biblioteca da UEL Produ\u00e7\u00f5es Docentes e Discentes Para consultar as publica\u00e7\u00f5es geradas no PPG-Ci\u00eancia de Alimentos verifique o Lattes,&nbsp;Research ID, Google, ORCID ou Scopus&nbsp;dos docentes do Programa,&nbsp;clicando aqui.<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-98","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/98","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/comments?post=98"}],"version-history":[{"count":10,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/98\/revisions"}],"predecessor-version":[{"id":807,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/98\/revisions\/807"}],"wp:attachment":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/media?parent=98"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}