{"id":954,"date":"2026-01-15T11:29:13","date_gmt":"2026-01-15T14:29:13","guid":{"rendered":"https:\/\/pos.uel.br\/cienciaalimentos\/?page_id=954"},"modified":"2026-04-20T08:29:44","modified_gmt":"2026-04-20T11:29:44","slug":"i-simposio-de-ciencia-de-alimentos","status":"publish","type":"page","link":"https:\/\/pos.uel.br\/cienciaalimentos\/i-simposio-de-ciencia-de-alimentos\/","title":{"rendered":"I Simp\u00f3sio de Ci\u00eancia de Alimentos e Comemora\u00e7\u00e3o de 50 anos do Programa de P\u00f3s-gradua\u00e7\u00e3o em Ci\u00eancia de Alimentos"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"256\" data-id=\"967\" src=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Cabecalho-1024x256.png\" alt=\"\" class=\"wp-image-967\" srcset=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Cabecalho-1024x256.png 1024w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Cabecalho-300x75.png 300w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Cabecalho-768x192.png 768w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Cabecalho-1536x384.png 1536w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Cabecalho.png 1584w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><strong><mark class=\"has-inline-color has-secondary-accent-color\">**ATEN\u00c7\u00c3O**<\/mark><\/strong><\/p>\n\n\n\n<p><strong>CERTIFICADOS<\/strong>: foram encaminhados para o e-mail informado na inscri\u00e7\u00e3o<\/p>\n\n\n\n<p><strong>ANAIS DO EVENTO PUBLICADO<\/strong> (<a href=\"https:\/\/anais.uel.br\/portal\/index.php\/sca\">Acesse aqui<\/a>)<\/p>\n\n\n\n<p>PROGRAMA\u00c7\u00c3O DO EVENTO <\/p>\n\n\n\n<p>Local: Anfiteatro do CESA-UEL<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"830\" height=\"671\" src=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/02\/ProgramaFinal.jpg\" alt=\"\" class=\"wp-image-1033\" srcset=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/02\/ProgramaFinal.jpg 830w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/02\/ProgramaFinal-300x243.jpg 300w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/02\/ProgramaFinal-768x621.jpg 768w\" sizes=\"auto, (max-width: 830px) 100vw, 830px\" \/><\/figure>\n\n\n\n<p><strong>**Lan\u00e7amento da Identidade Visual do Programa dia 19\/03<\/strong><\/p>\n\n\n\n<p><mark class=\"has-inline-color has-primary-accent-color\"><strong>** DATA E HOR\u00c1RIO DE FIXA\u00c7\u00c3O DOS POSTERES (<a href=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/03\/Lista_apresentacao_posteres.xls\">cilque aqui<\/a><\/strong>)<\/mark><\/p>\n\n\n\n<p><strong>Normas e Modelo para prepara\u00e7\u00e3o do P\u00f4ster (<a href=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Template_poster.pptx\">Clique aqui para baixar o template do p\u00f4ster<\/a><\/strong>)<\/p>\n\n\n\n<p>Dimens\u00f5es: Largura 0,90m x Altura 1,00m<\/p>\n\n\n\n<p>Elementos obrigat\u00f3rios: T\u00edtulo, Autores, Filia\u00e7\u00f5es contendo as afilia\u00e7\u00f5es, introdu\u00e7\u00e3o, objetivos, material e m\u00e9todos, resultados de discuss\u00e3o e conclus\u00e3o, elementos opcionais: resumo, refer\u00eancias e agradecimentos<\/p>\n\n\n\n<p>Recomenda-se inserir imagens e\/ou tabelas para facilitar a visualiza\u00e7\u00e3o.<\/p>\n\n\n\n<p>&nbsp;\u00c9 obrigat\u00f3ria a presen\u00e7a do(a) autor(a) respons\u00e1vel pela apresenta\u00e7\u00e3o do P\u00f4ster durante o per\u00edodo<\/p>\n\n\n\n<p>A arte e o material do p\u00f4ster \u00e9 de responsabilidade do autor.<\/p>\n\n\n\n<p>Disponibilizaremos local para pendurar ou afixar os p\u00f4steres.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p data-wp-context---core-fit-text=\"core\/fit-text::{&quot;fontSize&quot;:&quot;&quot;}\" data-wp-init---core-fit-text=\"core\/fit-text::callbacks.init\" data-wp-interactive data-wp-style--font-size=\"core\/fit-text::context.fontSize\" class=\"has-fit-text\"><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1584\" height=\"165\" src=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Rodape_final.png\" alt=\"\" class=\"wp-image-969\" srcset=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Rodape_final.png 1584w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Rodape_final-300x31.png 300w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Rodape_final-1024x107.png 1024w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Rodape_final-768x80.png 768w, https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2026\/01\/Rodape_final-1536x160.png 1536w\" sizes=\"auto, (max-width: 1584px) 100vw, 1584px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>**ATEN\u00c7\u00c3O** CERTIFICADOS: foram encaminhados para o e-mail informado na inscri\u00e7\u00e3o ANAIS DO EVENTO PUBLICADO (Acesse aqui) PROGRAMA\u00c7\u00c3O DO EVENTO Local: Anfiteatro do CESA-UEL **Lan\u00e7amento da Identidade Visual do Programa dia 19\/03 ** DATA E HOR\u00c1RIO DE FIXA\u00c7\u00c3O DOS POSTERES (cilque aqui) Normas e Modelo para prepara\u00e7\u00e3o do P\u00f4ster (Clique aqui para baixar o template do [&hellip;]<\/p>\n","protected":false},"author":13,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-954","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/954","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/comments?post=954"}],"version-history":[{"count":45,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/954\/revisions"}],"predecessor-version":[{"id":1141,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/954\/revisions\/1141"}],"wp:attachment":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/media?parent=954"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}