{"id":793,"date":"2025-04-29T09:43:20","date_gmt":"2025-04-29T12:43:20","guid":{"rendered":"https:\/\/pos.uel.br\/cienciaalimentos\/?page_id=793"},"modified":"2026-04-10T14:18:30","modified_gmt":"2026-04-10T17:18:30","slug":"autoavaliacao-e-egressos","status":"publish","type":"page","link":"https:\/\/pos.uel.br\/cienciaalimentos\/autoavaliacao-e-egressos\/","title":{"rendered":"Autoavalia\u00e7\u00e3o e Egressos"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Comiss\u00e3o de Autoavalia\u00e7\u00e3o 2026-2028<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Profa. Dra. Karla Bigetti Guergoletto<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prof. Dr. F\u00e1bio Yamashita<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Profa. Dra. Sandra Helena Prud\u00eancio<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Egressa Profa. Dra. Tatiana Colombo Pimentel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Representante discente doutorado: Viviane Lopes Leite da Costa<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Representante discente mestrado: Laura Gabrielly Avila Alves<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Membro externo Profa. Dra. Louise Emy Kurozawa (UNICAMP)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Relat\u00f3rio de Autoavalia\u00e7\u00e3o do Programa (2021 a 2024)<\/p>\n\n\n\n<div data-wp-interactive=\"core\/file\" class=\"wp-block-file\"><object data-wp-bind--hidden=\"!state.hasPdfPreview\" hidden class=\"wp-block-file__embed\" data=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2025\/05\/Relatorio.pdf\" type=\"application\/pdf\" style=\"width:100%;height:600px\" aria-label=\"Incorporado de Relatorio.\"><\/object><a id=\"wp-block-file--media-fa911a62-ff80-4f7d-b688-d259cba5f515\" href=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2025\/05\/Relatorio.pdf\">Relatorio<\/a><a href=\"https:\/\/pos.uel.br\/cienciaalimentos\/wp-content\/uploads\/2025\/05\/Relatorio.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-fa911a62-ff80-4f7d-b688-d259cba5f515\">Baixar<\/a><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/forms.gle\/HhDJUzYMAkH8epik8\">Formul\u00e1rio para Acompanhamento de Egressos do Programa <\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dados do posicionamento dos egressos desde 2016 est\u00e3o apresentados no relat\u00f3rio de autoavalia\u00e7\u00e3o <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Comiss\u00e3o de Autoavalia\u00e7\u00e3o 2026-2028 Profa. Dra. Karla Bigetti Guergoletto Prof. Dr. F\u00e1bio Yamashita Profa. Dra. Sandra Helena Prud\u00eancio Egressa Profa. Dra. Tatiana Colombo Pimentel Representante discente doutorado: Viviane Lopes Leite da Costa Representante discente mestrado: Laura Gabrielly Avila Alves Membro externo Profa. Dra. Louise Emy Kurozawa (UNICAMP) Relat\u00f3rio de Autoavalia\u00e7\u00e3o do Programa (2021 a 2024) [&hellip;]<\/p>\n","protected":false},"author":13,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-793","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/793","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/comments?post=793"}],"version-history":[{"count":10,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/793\/revisions"}],"predecessor-version":[{"id":1134,"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/pages\/793\/revisions\/1134"}],"wp:attachment":[{"href":"https:\/\/pos.uel.br\/cienciaalimentos\/wp-json\/wp\/v2\/media?parent=793"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}